Mikado’s menu offers a delightful array of dishes that expertly blend traditional Japanese flavors with a modern twist. Each item is a testament to the restaurant’s commitment to high-quality ingredients and skillful preparation.
For ramen lovers, the Champon Ramen Soup and Shoyu Ramen Soup stand out. The Champon Ramen is a flavorful combination of savory broth with fresh seafood and vegetables, offering a rich, hearty experience. On the other hand, the Shoyu Ramen is a classic, with its umami-packed soy-based broth perfectly complementing the noodles, creating a balanced, comforting bowl.
If you're in the mood for something lighter, the Beef Soba Noodles and Chicken Soba Noodles are excellent choices. The beef version offers tender slices of meat paired with chewy, well-seasoned noodles in a savory broth, while the chicken variation brings a lighter, but equally satisfying flavor profile.
For sushi enthusiasts, Mikado’s Sushi Deluxe sets a high standard. Whether you choose the Tuna Roll or the California Roll, both are meticulously crafted with fresh fish, delivering bold flavors in every bite. The platter of 8 pieces showcases Mikado's mastery in sushi making, providing a perfect balance of texture and taste.
The Sashimi Deluxe is a true highlight for those who love raw fish. Available in 15 or 24 pieces, each slice is delicately cut, offering a fresh and pure taste of the ocean. It’s an indulgent, yet clean experience that lets the quality of the fish shine through.
Lastly, the Tataki Special includes options like Tuna Tataki and White Tuna Tataki. The lightly seared exterior of the fish locks in moisture and flavor, providing a delicate and tender bite with a perfect smoky finish.
Mikado’s menu is a celebration of authentic Japanese flavors, each dish thoughtfully prepared to deliver an unforgettable dining experience.